USDA Updates – Understanding Dietary Guidelines, Food Safety and Other UDSA Initiatives

September 30, 2014 8:35am


Martin Hahn
Hogan Lovells

  • Discussing the 2015 Dietary Guidelines and its implications for processed meats
  • Understanding FSIS’s regulatory update on Salmonella
  • Outlining USDA’s Country of Origin labeling rule and how it will affect your imports